Crush a whole package of OREO cookies in the food processor.
Combine softened cream cheese and crushed OREO’s; mix until well combined.
Roll into 1-inch balls and place on a parchment-covered baking sheet. Chill for 1-2 hours.
Melt chocolate in a microwave-safe bowl for 1 minute, stir and continue melting for another 30 seconds if needed.
Dip one OREO ball at a time and immediately decorate with candy eyes, candy corn and Reese’s Pieces.
Add a wattle with red icing.
Keep refrigerated until ready to serve.