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Hocus Pocus Rice Krispies Treats - quick and easy Halloween party food and movie night recipe
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Hocus Pocus Rice Krispies Treats

Spell Book Rice Krispies treats inspired by the Halloween movie Hocus Pocus.
Servings 12
Author Crystal


  • 3 tbsp butter
  • 4 cups miniature marshmallows
  • 6 cups Rice Krispies cereal
  • 10 oz chocolate melting wafers
  • 12 candy eyes
  • 1 black icing


  • Cover 9x11 baking sheet with parchment paper.
  • Prepare rice krispies treats by melting together butter and marshmallows in a microwave-safe bowl or on the stove.
  • Stir in cereal and spread over baking sheet. Allow Rice Krispies treats to set for a couple hours.
  • Cut treats into squares using a knife or square cookie cutter.
  • Melt chocolate wafers in microwave; stirring every 30 seconds.
  • Dip rice krispies treats into chocolate, shake off excess, and place back on parchment paper covered baking sheet.
  • Add candy eyeball to the center right side of the square. Allow chocolate to set before decorating.
  • Use black icing to add detail, like the snake and stitches on the book. Allow icing to set before serving.