Patriotic Oreo Balls
This tasty no-bake dessert recipe is perfect for a 4th of July party.
- 36 Oreo cookies
- 8 oz cream cheese softened
- 16 oz white chocolate
- patriotic sprinkles
Place oreo cookies in a food processor and pulse into fine crumbs.
Combine cookie crumbs and softened cream cheese until fully mixed. Refrigerate for 10 minutes.
Scoop into 1 inch balls and place on a parchment-covered baking sheet. Refrigerate for 20-30 minutes or until they hold their shape.
Melt white chocolate according to package directions. Dip oreo balls into chocolate and shake off excess. Place on a lined baking sheet and decorate with holiday sprinkles. Refrigerate until ready to serve.