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S’mores Ice Cream Cupcakes

Nothing says Summer like enjoying a delicious s’more or ice cream cone on a warm Summer evening. We had 100 degree weather in April, yes April so let’s just say we’ve been enjoying both of those for awhile now. Which had me thinking wouldn’t it be awesome to combine s’mores AND ice cream into one scrumptious treat? Oh yes I did, my friends! I made S’mores Ice Cream Cupcakes! S'mores Ice Cream Cupcakes

You already know I’m a fan of ice cream cupcakes, but s’mores are probably my favorite treat ever! They’re so simple yet so delicious so it’s no surprise that I felt like I needed to combine the two. Boy am I glad I did! The oooey gooey marshmallow combined with the ice cream and hot fudge is THE BOMB. Yes, I’m getting all 90s on you here. :)

For this ice cream cupcake recipe I used the Hershey’s Perfectly Chocolate Cake recipe like I did with the Triple Chocolate Ganache Cupcakes. My inspiration for the cupcakes came from the Dreyer’s s’mores ice cream I recently found at my local grocery store. I originally planned on making homemade vanilla ice cream but knew I had to try this (new to me) ice cream. Once the cupcakes were frozen I topped them with a toasted marshmallow and poured Hershey’s hot fudge topping.

S’mores Ice Cream Cupcakes


  1. For the cupcake batter:
  2. 2 cups sugar
  3. 1 3/4 cups flour
  4. 3/4 cup cocoa powder
  5. 1 1/2 tsp baking powder
  6. 1 1/2 tsp baking soda
  7. 1 tsp salt
  8. 2 eggs
  9. 1 cup milk
  10. 1/2 cup vegetable oil
  11. 2 tsp vanilla extract
  12. 1 cup boiling water
  13. Ice Cream:
  14. Dreyers S'mores Ice Cream
  15. Toppings:
  16. Hot fudge topping
  17. Marshmallows; toasted
  18. Graham crackers; crushed


  1. Preheat oven to 350 degrees and fill cupcake pan with liners.
  2. In a large bowl stir together sugar, flour, cocoa, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla and mix for 2 minutes. Slowly stir in boiling water.
  3. Pour one tablespoon of batter into cupcake pan.
  4. Bake for 10-12 minutes; cool completely.
  5. Top cupcakes with slightly melted ice cream; freeze for 2-3 hours or preferably overnight.
  6. When ready to serve top with toasted marshmallow, hot fudge sauce and crushed graham crackers. Enjoy!

Note: The ice cream cupcakes can melt fairly quick so it’s best to take them out of the freezer right before serving. If you’re serving a large amount you could probably use a kitchen blowtorch to quickly toast the marshmallows.

Reese’s Ice Cream Cupcakes

Ice Cream Cupcake Recipes

Mint Chocolate Chip Ice Cream Cupcakes

Ice Cream Cupcakes

S'mores Ice Cream Cupcakes - the perfect Summertime treat

Thanks for stopping by!

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  1. All these cupcake recipes sound amazing! Especially the S’mores one!

  2. These look like the perfect summer dessert! Pinning!

  3. Oh my! I can only imagine the look on my kids’ faces when they see the s’mores cupcakes! I’m sure thay’re gonna love it! Thanks for the recipe!

    I’m hopping over from the Pity Party! Have a wonderful weekend!


  4. Such a perfect combination!

  5. Yum! These look Re-Donk! Great photos too :)

  6. Girl, your ice cream cupcakes keep getting better and better! I love the toasted marshmallow and fudge drips on top of that fun ice cream!!!

  7. Omg that looks mouthwater! I am def going to try this!

  8. These look amazing! Found you through the Weekend Wrap-Up Party, new follow on Google. Would love and appreciate a visit and a follow back!

  9. oh my… This looks divine!! You make me wanna run in the kitchen and re-make this immediately!!
    xox Amy

  10. These look so good!

  11. These look and sound absolutely divine!

  12. Just Winging It says:

    This look really good, you are invited to share this here:


  13. rita @ suburbsmama says:

    Yum! this looks divine!

  14. Julianne @ Beyond Frosting says:

    Ice cream cupcakes are my favorite. I love this!

  15. Crystal says:

    I love Smores and this looks amazing!! Delicious!! Thanks for the recipe!!

  16. Kristen says:

    Is the s’mores ice cream Breyer’s or Dreyer’s (aka Edy’s)? Thanks!

  17. Oh, my! These look absolutely amazing! Pinning :)

  18. Ok…these look absolutely incredible Crystal! Thanks for sharing! ;)

  19. Yum! These look divine! I love the idea of doing ice cream cupcakes.


  21. S’more’s cupcakes? Yes, please!!!
    I’m visiting you today from Sundae Scoop. I co-host a Linky Party Tuesday (open thru Sat) and I’d love for you to link up! I hope you get a chance to stop by, link up and leave a comment, too!

  22. Crystal, those look incredible! They’d make such a fun summer dessert. Thanks for linking up at Project Inspire{d}!

  23. This is real nice. Beautiful, too. Thanks for the recipe. Linda


  24. Now that looks AMAZING Crystal; wow! :)

  25. These look amazing! I would of loved to know about this when I held a S’Mores Party last year. (I’ll have to save it for a future gathering). Looks Great!
    Morgaine @ Madcap Frenzy

  26. These look INCREDIBLE!! Pinned ;) Thanks for sharing!

  27. Oh boy…these look fantastic! We would love for you to share with our Kitchen Fun & Crafty Friday link party!:) Just put it up! http://kitchenfunwithmy3sons.blogspot.com/2013/05/kitchen-fun-crafty-friday-link-party.html

  28. Oh. My. YUM!!!

  29. These look fabulous!! S’mores are the best! :)

  30. Oh my goodness! This looks amazing. Would you come and link this up at the Pinworthy Projects Party this week?

  31. Those look perfect! Pinned. :)

  32. 100 degrees sounds unbearable! But what a way to cope with the hot weather! I’m sure I’ll be making this quite often this summer!

  33. Love your ice cream cupcakes of the month! This one is not exception!

  34. Featured you tonight on Monday Funday!

  35. Oh. Wow. I want these right now. I am pinning this for later. Came over form Omnday Funday Linky party!

  36. I just want to jump into your photos. Like for realz. I can hardly concentrate on all the wording in your post:0) YUMMY!

  37. You’re killing me here with these photos! They all look so yummy. Found your blog on Monday Funday link up. It’s my first time here. I have to try these cupcakes. Thanks for sharing! Have a magical week~Rebekah at weliveinspired

  38. What a fabulous idea! Those look delicious!

  39. Sounds tasty.

  40. So glad that I found this! Amazing!! I am head over heals in love!

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